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Pip McIntyre's avatar

"We visited approximately 100 different Italian restaurants in a sample of no less than five European countries over a period of 4 years."

It's amazing what scientists can do these days.

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Joachim Klement's avatar

Well, by turning it into a research project, they probably can expense the restaurant visits.

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Scott Lichtenstein's avatar

I don't know, the basis of their research seems flimsy, their methodology cheesy and their findings regarding tuna and anchovies very fishy....Lettuce wait for further research...

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